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  • 1 cup of packed brown sugar
  • 3/4 cup of peanut butter
  • 1/2 cup of coconut oil
  • 1 tsp of vanilla extract
  • 1/4 cup of applesauce
  • 1 1/2 cup of flour
  • 1 tsp of baking soda

Pre-heat oven to 375 degrees. Mix all ingredients together until well blended. Scoop into balls on a cookie sheet and press with a fork in a criss-cross pattern. Bake for 6 to 8 minutes – depending on your oven.

Let cool on cookie sheet for one minute after taking out of the oven and then move to a plate or rack for further cooling.

Enjoy with a glass of almond milk and you’ve got it going on!

(This recipe yields about 3 dozen cookies)